Dear Clarissa

Dear Clarissa

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How Cookbook Writing Has Changed Me
I do not remember what life was like before
May 14
16
3

March 2025

I'm co-hosting a food writing workshop in Japan
with acclaimed author Hannah Kirshner
Mar 25
3
1

January 2025

Rethinking The Way I Work
an indefinite pause to paid subscriptions
Jan 3
31

November 2024

How The Cold War Jumpstarted The Modern Asian Bakery
+ more Taipei tips
Nov 10, 2024
6
How I disaster prep
Typhoon Kong Rey & losing power
Nov 5, 2024
1

October 2024

Writing a cookbook without a dishwasher
Do not recommend + a restaurant that stood out this month
Oct 25, 2024
9
2
Foreign residents in Taiwan & the right to dual citizenship
an interview with one of the lawyers behind the petition
Oct 18, 2024
11
10
On Reverse Culture Shock
I'm back in Taiwan
Oct 8, 2024
11
2

September 2024

Things That Annoy Me About Taiwan
+ award news!
Sep 29, 2024
9
5
I'm hosting a virtual food writing workshop
with the acclaimed Hawa Hassan
Sep 26, 2024
5
Where To Buy Organic Rice In Taiwan
+ a Yilan-centric list
Sep 24, 2024
6
4
Debunking Stinky Tofu
+ an updated recipe
Sep 15, 2024
8
4
© 2025 Clarissa Wei
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